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Monthly Archives: November 2007
Dining Etiquette – Difficult Foods – Bacon
If the bacon is cooked to a soft, limp texture, it should be eaten with a knife and fork. If the bacon is cooked to a crispy texture, it may be eaten with your fingers.
Posted in Difficult Foods, Dining Etiquette, Etiquette Tips
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Professional Presentation – Eye Contact
In my children’s etiquette classes, I require each student to give a short presentation standing in front of a small group. During the presentation, I require them to have eye contact with every person present. Professionals should do the same … Continue reading
Tipping Skycaps
If you check your luggage at curbside with an airport skycap, the appropriate tip for the skycap is $1 per bag.
Golf Etiquette – Tipping Golf Caddies
Whether you are playing at a public course or a private club, if you use the services of a golf caddy, you should tip the caddy 15 to 20 percent of the fee for the round of golf. For example: … Continue reading
Posted in Etiquette Tips, Golf Etiquette, Tipping Etiquette
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Seating a Lady
A gentleman will seat the lady on his right first. He will then seat the lady on his left or the hostess if they are not accompanied by a gentleman. 1. The gentleman pulls the chair out from the table. … Continue reading
Please and Thank You
Many people ask me very difficult etiquette questions. I’m thrilled people are interested in improving their etiquette skills and want to properly handle certain situations. What I am puzzled about is why people don’t practice simple everyday acts of etiquette … Continue reading